California Ale V Yeast 051, White Labs

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California Ale V Yeast 051, White Labs

From Northern California. This strain is more fruity than WLP001, and slightly more flocculent. Attenuation is lower, resulting in a fuller bodied beer than with WLP001.

Attenuation: 70-75%

Flocculation: Medium to High

Optimum Ferment Temp: 66-70°F (18-21°C)

Alcohol Tolerance: Medium-High

Image displays White Labs new Pure Pitch® packaging. As they transition to this from the old style vials, package type cannot be guaranteed. You may receive Pure Pitch®, vials, or a combination of both.