C2C American Farmhouse

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A “coast to coast” blend of a saison strain from a famous Northeast U.S. brewery and a Brettanomyces strain from a Northwest U.S. brewery. The blend results in a fast developing fruity and funky farmhouse ale.

Flocculation: Low 
Attenuation: 75-85%
Temperature Range: 68-80°F 
Alcohol Tolerance: 10% ABV