Weyermann® CARAFA® Type 3 is a dark-roasted specialty malt made from high-quality spring barley. It's carefully roasted to add an espresso-like bouquet, coffee and chocolate flavors, and a mild but noticeable roasted aftertaste. It produces opaque beer with brown/black color. Weyermann® CARAFA® Type 3 is similar to 'Chocolate' or 'Black' style roasted malts, and can be used in any dark lager or ale. CARAFA® Type 3 has become particularly popular in Black IPA/Cascadian Dark Ale recipes as a major contributor to the color and malt flavor.
Where malt-based bitterness is not desired, consider using Weyermann® CARAFA® Special Type 3. The de-husked version of CARAFA®, it produces rich color, body, flavor and aroma without the harsh flavors and astringency typical of dark-colored grains.
Selecting the same Grain Bill option for multiple grains will result in all of those grains being packaged together. Selecting "None" will indicate that you want this grain packaged separately.